Cora Cora Maldives is about to be the most well liked new opening within the vacation spot in 2021. Opening on October 1, 2021, within the Raa Atoll, it’s delighted to unveil the appointment of its new culinary director, Umberto Piccolini, who will oversee your complete meals and beverage operation on the new resort.
Piccolini is of Italian descent, graduated from the San Pellegrino Lodge Administration Faculty within the North of Italy. Upon graduating Piccolini developed his repertoire to supply an impressive culinary expertise and gained expertise at The Ritz Carlton Sharm el Sheik, Dubai and Qatar and Anantara Thailand, Qatar and Sri Lanka. Umberto Piccolini has in depth Maldivian information having labored at luxurious manufacturers comparable to 4 Seasons Maldives, Anantara Maldives and most just lately Crossroads Maldives.
With over 25 years expertise in resorts and resorts throughout the globe and has gained an enviable popularity as an knowledgeable within the meals and beverage sector. Piccolini is famend for his skilled culinary strategies, understanding of Maldivian delicacies and the creation of flavour mixtures that impart authentic and revolutionary qualities to dishes. He’ll lead a workforce of over 80, together with an govt sous chef and will likely be accountable for your complete kitchen administration together with the sourcing of high quality produce and can oversee the 5 thrilling eating ideas:
• Sufra – From a singular breakfast show to an a la carte and buffet is a tribute to completely different kitchens on the previous spice route
• Ginger Moon – An Asian Restaurant providing the flavors of Asia’s legendary markets
• Teien – A Japanese Restaurant that mixes Teppanyaki, Sushi and Kushiyaki.
• Acquapazza – An Italian Restaurant & Seaside Membership life-style idea serving meals and drinks all through the day
• My Espresso – A 24-hour movement of craft coffees, Maldivian snacks, ice lotions and drinksMartin Van Der Reijden, normal supervisor, Cora Cora Maldives, stated, “The appointment of Umberto Piccolini as culinary director is a real synergy and according to the ethos of Cora Cora Maldives. Along with his in depth information of the hospitality trade and worldwide knowledge and understanding of the luxurious resort sector, and in depth Maldivian expertise chef Umberto Piccolini will likely be an asset to Cora Cora Maldives as we search to search out artistic methods to supply our company the absolute best eating experiences, while catering for a wide range of dietary necessities that embrace our wellness idea. We’re wanting ahead to an thrilling culinary journey forward with chef Umberto Piccolini on the helm.”
In his function as culinary director chef Piccolini will preside over a devoted and gifted workforce and will likely be accountable for the general meals and beverage growth. He’ll devise revolutionary drinks and menus that replicate the liberty and creativity of the brand new luxurious resort.